Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new ...
The food industry is facing a Perfect Storm - assaults on ultra-processed foods; warning labels; and the rise of GLP-1 drug ...
Casey Means, MD, author of “Good Energy,” discovered that the pathway to optimal health starts with your fork. Read an ...
The term "processed" is a buzzword in conversations about food and nutrition, but it isn't inherently bad. Here's how it ...
Researchers at the University of Toronto are sounding the alarm about the high consumption of ultra-processed foods among ...
People who want to avoid ultra-processed foods should make small habits that are easy to stick to. For him, that means making ...