So how does Cabot Creamery make the world's tastiest cheddar cheese? Well, it all started here in Vermont on a family farm. In 1919, 94 farmers in Cabot hoping to better market their dairy ...

You might say it's a "gouda" week to eat some cheese, by celebrating the first annual Vermont Cheese Week ... cheesemaking ...

An elegant charcuterie board can be the perfect party platter ... with the sweetness of caramelized nuts." Cabot Clothbound Cheddar developed out of a collaboration between renowned Vermont cheese ...

I learned that evening that Vermont law stipulates that apple pie must be served with either milk, cheddar cheese, or vanilla ice cream. Is this simply an urban legend? Is the law real?

They can either complement or stand in for a cheese board or charcuterie platter ... crumbly texture and are flavored with aged Vermont cheddar cheese and smoky chipotle powder.