Researchers in Seattle discovered that salmon products are still frequently mislabeled in grocery stores and sushi ...

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one ...

People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, ...

Researchers have uncovered that salmon products in Washington are frequently mislabeled as wild when they are actually farmed ...

Salmon is a food that has won over taste buds worldwide, not just for its exquisite flavor but also for its numerous health ...

A new study found that grocery stores were more accurate in labeling salmon correctly compared to sushi restaurants. A DNA ...

A study published Wednesday showed that 32.3% of purportedly wild salmon gathered from 52 Seattle sushi places proved to be farmed salmon. The study, entitled “Fishy Business in Seattle,” also ...

He was trained as an economist and specialized as a researcher on governance and management policies of sustainable fisheries ...

The board of Woolworths has urged shareholders to vote against a motion calling on the company to no longer procure salmon ...

In Norway, one man's solution to the threat posed by farmed salmon and the impact on the fjords they swim in. Deep inside a Norwegian fjord, a dream of farming salmon sustainably HARDANGERSFJORD ...

Woolworths shareholders have voted against immediate action to stop sourcing farmed salmon from waters where it’s estimated ...

Investment of nearly GBP 1,000 million in fish health and welfare helped to get the best survival rate since 2020.