Tom McIntyre, owner of Kate's Fish at the West Side Market, is opening a new East Coast-inspired seafood restaurant in ...

For the first time in decades, Bill Sheehan has to think about looking beyond the United States for new markets for his ...

The group that helps market P.E.I. lobster says the potential tariff on Canadian products is speeding up efforts to sell PEI ...

Lobster processors in New Brunswick are breathing a sigh of relief as tariffs on Canadian exports have been postponed.

Despite U.S. President Donald Trump hinting at potential tariffs and trade barriers, the U.S. was the largest export market for Norwegian seafood. The country imported NOK 1.5 billion (USD 133 million ...

Skip the grocery store and get fresh quality seafood delivered straight to your door with the best seafood delivery services.

Billy’s Seafood Co. has closed after 32 years, according to a letter from owner Billy Grant posted to the restaurant’s door ...

A new gourmet market will take over the former Sickles Market space at the Anderson Building on Monmouth Street in Red Bank.

Undercurrent News’ week 6 ‘market pulse’ updates on US wholesale markets for various key commodities are available on our new ...

With a projected 15–20% revenue growth in 2024-25, improving margins, and diversification into high-growth segments, this company is setting the stage for sustained outperformance.

Those hankering for limey ceviche, shucked oysters with salsa bruja and other delights from coastal Mexico will find it in ...