New research reveals that processed red meat not only raises heart disease risks but also increases the likelihood of ...
U.S. commercial red meat production during December 2024 was 4.545 billion pounds. The USDA says that was slightly less than ...
A new study suggests that moderately consuming 3-ounce portions of lean beef and pork as part of an otherwise balanced diet ...
Processed red meat consumption increases cognitive decline risks by 13%. Discover the dietary changes to safeguard your brain health.
A recent study from Purdue University scientists reveals following a consistent dietary pattern that features lean red meat can contribute to gut microbiota balance and support cardiovascular health.
Could consuming large amounts of processed red meat be bad for your brain? New research suggests it might. View on euronews ...
“In this same sample, eating less red and processed meat was shown to substantially reduce the risk of death from cancer and ...
New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...
DENVER — A Colorado judge granted preliminary approval for settlements totaling over $188 million in a class-action wage-fixing lawsuit targeted at red meat processing companies.
Americanised and processed, our diet today could be contributing to higher rates of bowel cancer. Here’s what to swap to ...
Foods with long ingredient lists can fit into a healthy, balanced diet. Focus on nutrients and ingredient to assess a food’s ...
Seniors have a 61% higher risk of stroke if their parents divorced when they were children or teenagers, researchers reported in a study published Wednesday in the journal PLOS One.