Sugar Content: 32 grams per 8-ounce cocktail serving A type of rum punch, the mai tai combines rum ... It is not uncommon for ...

Bartender Britt Bogdan decided to combine Scotch, rum, and Chinola passion-fruit liqueur in her rendition of the cocktail, dubbed Wait, I’m a Star. “It’s a doozy and a half,” Bogdan says. “But it ...

When he created the cocktail in 2002, he imagined it to be a drink that porn stars would order. Although I can’t speak to the ...

Combine a pumpkin spice latte with an espresso martini for the ultimate autumn brunch cocktail that couldn't be easier to ...

Get ready to raise your spirits this Halloween with a collection of hauntingly delicious cocktails and drinks! Whether you’re ...

fall dessert there is?! Luckily, there's no fret with this pumpkin cake roll. With a few simple tips, you'll have perfect ...

For an eye-catching presentation, garnish your punch with slices of lime or sprigs ... caramel notes of your favourite rum.

For the 10th anniversary of NYT Cooking, we’ve collected recipes that racked up five-star ratings, topped our charts and went ...

Over the pumpkin-spiced craze? Make one of these delicious spiked apple cider cocktails—like our apple cider spritzes, ...

Looking for the perfect holiday cocktail? Whether you love classic cocktails or want to try something new, holiday cocktails ...