Salmon, mackerel, sardines fatty fishes and fiber-rich foods carrots, beetroots, whole grain have anti-cancer properties. They reduce inflammation and abnormal cell growth, lowering the risk of ...

Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.

The American Cancer Society recently predicted there will be around 155,000 new cases of colorectal cancer and 52,900 deaths ...

People who ate processed meat were also more likely to self-report symptoms of ... Nitrates are also a known carcinogen, according to the World Health Organization, because they can form ...

In 2015, the IARC, classified processed meat as a “definite” cause of cancer, or Group 1 carcinogen. Nichole further shared on her Instagram page four reasons why processed meats increased the risk of ...

New research finds that long-term intake of processed meat can increase the risk of dementia and cognitive decline as people get older ...

Besides being good for the planet and kinder to animals, eating less red meat is also better for your health. Reducing consumption of red and processed meat could reduce your risk of diabetes ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals, eating ...

Brian is a New York–based science and health journalist. His work has been published by The Atlantic, The Paris Review, The New York Times For Kids, CBS News, The TODAY Show, Barron's PENTA ...

Based on the 11,173 people in the study who did develop dementia over the research period, averaging a quarter of a serving or more of processed red meats every day – about half a slice of bacon – ...

Union Minister of Food Processing Industries, Mr. Chirag Paswan, at the World Economic Forum (WEF) Annual Meeting, pitched for expanding India’s processed food sector into international markets, ...