Luckily, canned dolmas are prepped to perfection, making them a super-convenient snack or hassle-free addition to a main meal. Nevertheless, these stuffed grape leaves can taste salty when canned ...

As a result, you should keep stuffed grape leaves in your pantry ... The guide to canned dolma is a bit different. Whenever ...

Stuffed grape leaves are especially resonant, since they resemble the rolled scrolls of the Torah. —Rachel Stuffed vegetables are a common dish for Sukkot and Simchat Torah, a hallmark of the ...

If there's one thing Trader Joe's has, it's snacks. But which snacks are worth buying and which are better off skipped?

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Fava beans, with their creamy texture and distinctive black stripes, are an important street food in the Middle East. This ...

Gyro Concept, offering authentic Greek cuisine, is expected to open its second Lehigh Valley location in late December at ...

Once steamed they turned a beautiful deep green colour and dolma popped into my mind. They’re traditionally made with grape leaves stuffed with a rice or meat filling, and quite small.

Experience the vibrant flavors of Turkey with authentic dishes like Doner/Gyro, Sarma and Dolma (stuffed grape leaves and peppers), delicious pastries, baklava, and a variety of flavorful kababs.

For authentic Greek fare, try Agora Mediterranean Kitchen, which serves up Greek and Mediterranean classics like dolma (stuffed grape leaves), hummus (a chickpea dip served with pita) and baklava ...

The menu has familiar favorites such as dolmades (grape leaves stuffed with rice), gyro and baklava. Loukoumades, however, won’t be available. Drive up and place an order, or order online during ...